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Gerber CSL Dining Room Weekly Menus

Augustana Dining Services is committed to a renewable, local, and sustainable future.

To help ensure a continuous variety of options for our students and guests, our Gerber CSL Dining Room works on a four-week rotating menu.  These menus are created at the beginning of each academic year by our talented staff. Provided below are links to our menus for the 2016-2017 Academic Year along with our current position in the rotation schedule.

Please be aware, though our four menus are the basis for our dining room, our chefs enjoy modifying the menus throughout term as they develop new and exciting dishes.   For this week's exact menu, visit our Gerber CSL Dining Room Menu page.

Rotating Menu Schedule
Week 1
Week 2 Week 3
Week 4

Mar 6 - Mar 12

Apr 3 - Apr 9

May 1 - May 7

Mar 13 - Mar 19

Apr 10 - Apr 16

May 8 - May 14

Mar 20 - Mar 26

Apr 17 - Apr 23

May 15 - May 21

Mar 27 - Apr 2

Apr 24 - Apr 30

Summer Break